During the winter we try to take lots of day trips - we've recently visited a restaurant convention of sorts in Rimini (filled with tasty samples & expensive equipment) and took a step back in time in Ostra (with a visit to a woodworking shop/museum & whimsical theater). This week is Saint Antonio & the blessing of the animals! We tally up how much meat is curing from our rafters and the word of the week is back -
Thanks for listening!
Photos from the food/restaurant convention: